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Top: Home: Cooking: Fruits_and_Vegetables: Sea_Vegetables: Hiziki

This area focuses on the selection, preparation, and cooking of hiziki, and recipes using hiziki in significant amounts. Please ensure that the site you wish to submit pertains to this subject.

If the site you wish to submit is selling hiziki, please submit it to Shopping: Food: Produce: Vegetables: Sea Vegetables.

Hiziki (Hizikia) is a black, noodle-shaped sea vegetable. It has a briny taste and a nutty aroma. Hijiki is the Japanese spelling.

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Last update: 22:35 PT, Wednesday, December 3, 2008 - edit